Menu of Hot & Spicy Pot (一麻一辣) in Auckland, New Zealand

Menu Overview

Nestled in the heart of East Tāmaki, Auckland, Hot & Spicy Pot (一麻一辣) stands out as a vibrant destination for lovers of authentic Sichuan hot pot. Known for its distinctive Spicy Dry Pot — a bold, aromatic offering that combines fiery chilli oil, numbing Sichuan peppercorns, and fresh ingredients — this restaurant captures the true essence of Sichuan cuisine with a modern twist.

The highlight here is undoubtedly the Spicy Dry Pot Delivery, available for orders over 16 NZD, which combines tender meats, fresh vegetables, and fragrant spices, all cooked in a tangy, flavorful base. What sets their dishes apart is the delicate balance between the numbing sensation from the peppercorns and the heat of the chilli oil, creating a layered taste experience that keeps you coming back for more. For those who crave something richer, the Sesame Paste Sauce offers a creamy, nutty complement, perfectly balancing the pot’s fiery notes.

Aside from the hot pot selections, the menu thoughtfully includes refreshing drinks like Wang Laoji Herbal Tea, Plum Drink, and the ever-classic Sprite and Fanta — all priced reasonably at NZ$3.50. These beverages provide a cooling counterpart to the spicy dishes, allowing diners to refresh their palates with each sip.

Customer feedback highlights several consistent strengths. Many appreciate the freshness of the ingredients, praising the crispness of coriander and celery that adds vibrancy to each bowl. The rice, a seemingly simple side, is served perfectly cooked, making it an ideal companion to soak up the rich sauces. Service is noted as friendly and efficient, ensuring a smooth dining experience even during busy hours. The cozy environment, although lacking heaters which may challenge comfort during colder months, offers a warm atmosphere, especially in warmer weather.

While some desire more customizable options — such as a numbing but non-spicy variation — the restaurant remains faithful to its Sichuan roots by emphasizing authentic flavors. The establishment’s charm is further reflected in small but meaningful touches, like complimentary drinks for orders above $30, and the owner’s generosity shown through occasional free bowls of rice and drinks.

In summary, Hot & Spicy Pot (一麻一辣) is a specialist in delivering a genuine Sichuan dining experience that’s rich in spice, flavor, and cultural authenticity. Whether you come for the fiery dry pot or the tangy sauce options, you’ll find a harmonious blend that excites the palate and satisfies cravings for bold, well-crafted hot pot in Auckland.